My ex-team had lunch here just last week, a buffet as well. (I’ve never had buffets so many times a year until I started working, somehow, GS people love buffets, I think it’s cuz they starve for hours on end while operating and then when they are finally let loose from the theatre, they stock up on food – a bit like camels)

Anyway, this place wasn’t that good but it was still worth a taste. It mainly serves Penang style cum Peranakan cuisine. They’ve got stuff like spice rice, curry of all kinds, quay tiao, mian xian, prawn noodles (I think), all kinds o kueh for dessert, and the most awful otah I’ve ever had the misfortune to try! EWWW… It was all soggy and tasteless, someone actually wondered if we were actually eating the RAW form!

All in all, though I found the place so-so, I think the seniors in my team loved it, and it’s supposedly Prof’s favourite place too!